Food styling for photographers : a guide to creating your own appetizing art
(Book)
Author
Contributors
Published
Amsterdam ; Boston : Elsevier/Focal Press, c2008.
Format
Book
ISBN
9780240810065 (pbk. : alk. paper), 0240810066
Physical Desc
xx, 249 pages : col. ill. ; 19 x 24 cm.
Status
Description
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Copies
Location | Call Number | Status |
---|---|---|
Danforth Library - NEC Main Collection | TR656.5 .B44 2008 | On Shelf |
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More Details
Published
Amsterdam ; Boston : Elsevier/Focal Press, c2008.
Language
English
ISBN
9780240810065 (pbk. : alk. paper), 0240810066
Notes
General Note
Includes index.
Citations
APA Citation, 7th Edition (style guide)
Bellingham, L., & Bybee, J. A. (2008). Food styling for photographers: a guide to creating your own appetizing art . Elsevier/Focal Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bellingham, Linda and Jean Ann. Bybee. 2008. Food Styling for Photographers: A Guide to Creating Your Own Appetizing Art. Elsevier/Focal Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bellingham, Linda and Jean Ann. Bybee. Food Styling for Photographers: A Guide to Creating Your Own Appetizing Art Elsevier/Focal Press, 2008.
MLA Citation, 9th Edition (style guide)Bellingham, Linda., and Jean Ann Bybee. Food Styling for Photographers: A Guide to Creating Your Own Appetizing Art Elsevier/Focal Press, 2008.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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