Super snacks in 15 minutes or less
(Book)

Book Cover
Average Rating
Published
North Mankato, Minnesota : Capstone Press, a Capstone imprint, [2024].
Format
Book
ISBN
9781669032946, 1669032949
Physical Desc
32 pages : color illustrations ; 27 cm
Status

Description

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Copies

LocationCall NumberStatusDue Date
Manchester City Library - Children's Nonfiction - New Children's ShelfJ 641.53 BORChecked OutOctober 2, 2024

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More Details

Published
North Mankato, Minnesota : Capstone Press, a Capstone imprint, [2024].
Street Date
2312
Language
English
ISBN
9781669032946, 1669032949

Notes

Bibliography
Includes bibliographical references.
Description
"You want a super snack, but you're in a hurry. What do you do? Become a 15-minute foodie and quickly feed that hunger! Use a microwave to make crispy Parmesan bites. Slice fruit to create a rainbow bagel. These quick, fun, yummy recipes will be ready to snack on in 15 minutes or less. Using basic kitchen supplies and techniques and step-by-step instructions, young chefs will prepare tasty and healthy snacks in no time at all!"--,Provided by publisher.
Target Audience
Ages 8 to 11,Capstone Press.
Target Audience
Grades 4-6,Capstone Press.

Citations

APA Citation, 7th Edition (style guide)

Borgert-Spaniol, M. (2024). Super snacks in 15 minutes or less . Capstone Press, a Capstone imprint.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Borgert-Spaniol, Megan, 1989-. 2024. Super Snacks in 15 Minutes or Less. Capstone Press, a Capstone imprint.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Borgert-Spaniol, Megan, 1989-. Super Snacks in 15 Minutes or Less Capstone Press, a Capstone imprint, 2024.

MLA Citation, 9th Edition (style guide)

Borgert-Spaniol, Megan. Super Snacks in 15 Minutes or Less Capstone Press, a Capstone imprint, 2024.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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